Chicken with Red Sauce printer

1 Package chicken cut into serving pieces. (or Pork Chops)
1 Bottle Russian dressing
1 Can Jellied Cranberries
1 Envelope onion soup mix

Mix the last three ingredients together breaking up the cranberries. Arrange chicken into a baking dish. Pour the cranberries, dressing and soup mix over the chicken. Bake 1 hour at 350 degrees. Serve with rice.

Substitutions: Any bottled red dressing on the lines of catalina, southern french or even a fat free dressing will work.
Cranberries can be whole if you like.