Crazy Crust Apple Pie Printer

1    cup flour
1    teaspoon baking powder
1/2 teaspoon salt
1     tablespoon sugar
1     egg
2/3   cups shortening
3/4   cups water

Blend well and beat for 2 minutes on medium speed. Pour into a 9 inch pie plate.

Combine one 21 oz can of apple pie filling with 1 tablespoon lemon juice and 1/2 teaspoon cinnamon.

Pour apple mixture into the center of the batter. "Do not stir"

Bake 40 to 50 minutes at 425 degrees.

If using fresh apples peel and slice 5 fresh apples,
1 cup sugar,
1 tablespoon lemon juice
1/2 teaspoon cinnamon